BabyCakes Covers the Classics: Gluten-Free Vegan Recipes from Donuts to Snickerdoodles
by Erin McKenna
- Length: 144 pages
- Publication Date: 2011-04-12
The Happy Herbivore Cookbook: Over 175 Delicious Fat-Free and Low-Fat Vegan Recipes
- Length: 320 pages
- Publication Date: 2011-02-01
Hearty Vegan Meals for Monster Appetites
- Length: 272 pages
- Publication Date: 2011-07-01
Vegan Diner: Classic Comfort Food for the Body and Soul
by Julie Hasson
- Length: 192 pages
- Publication Date: 2011-03-08
The Sexy Vegan Cookbook: Extraordinary Food from an Ordinary Dude
- Length: 256 pages
- Publication Date: 2012-03-13
Rawesomely Vegan!: The Ultimate Raw Vegan Recipe Book
by Mike Snyder
- Length: 304 pages
- Publication Date: 2012-01-18
Fresh and Fast Vegan: Quick, Delicious, and Creative Recipes to Nourish Aspiring and Devoted Vegans
by Amanda Grant
- Length: 240 pages
- Publication Date: 2010-09-14
Candle 79 Cookbook: Modern Vegan Classics from New York’s Premier Sustainable Restaurant
- Length: 208 pages
- Publication Date: 2011-11-01
Vegan Freak: Being Vegan in a Non-Vegan World
- Length: 196 pages
- Publication Date: 2010-01-01
Japanese Hot Pots: Comforting One-Pot Meals
- Length: 160 pages
- Publication Date: 2009-09-22
The Raw Truth: Recipes and Resources for the Living Foods Lifestyle, 2nd Edition
- Length: 224 pages
- Publication Date: 2011-02-01