Mastering the Art of French Cooking, Vol. 1, 40th Anniversary Edition
- Length: 684 pages
- Publication Date: 2001-10-16
The Jerky Bible: How to Dry, Cure, and Preserve Beef, Venison, Fish, and Fowl
- Length: 144 pages
- Publication Date: 2015-01-13
The Science of Good Cooking
- Length: 504 pages
- Publication Date: 2012-10-01
The America’s Test Kitchen Cooking School Cookbook
- Length: 822 pages
- Publication Date: 2013-10-15
Liquidity Management: A Funding Risk Handbook
by Aldo Soprano
- Length: 208 pages
- Publication Date: 2015-04-06
Orthogonal Polynomials of Several Variables, 2nd Edition
- Length: 450 pages
- Publication Date: 2014-10-31
The Business Book (Big Ideas Simply Explained)
- Length: 352 pages
- Publication Date: 2014-02-17
The Religions Book (Big Ideas Simply Explained)
- Length: 352 pages
- Publication Date: 2013-07-15
The Art of Software Testing, 3rd Edition
- Length: 240 pages
- Publication Date: 2011-11-08
Business Analysis For Dummies
- Length: 384 pages
- Publication Date: 2013-07-29