Category: Agricultural Sciences

Encyclopedia of Human Nutrition, 2nd Edition Front Cover

Encyclopedia of Human Nutrition, 2nd Edition

  • Length: 2000 pages
  • Publication Date: 2005-08-10
0
0 ratings
Elements of the Nature and Properties of Soils, 3rd Edition: New International Edition Front Cover

Elements of the Nature and Properties of Soils, 3rd Edition: New International Edition

  • Length: 671 pages
  • Publication Date: 2013-11-01
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0 ratings
How to Grow Mushrooms from Scratch Front Cover

How to Grow Mushrooms from Scratch

  • Length: 144 pages
  • Publication Date: 2018-09-18
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0 ratings
Coffee: Emerging Health Effects and Disease Prevention Front Cover

Coffee: Emerging Health Effects and Disease Prevention

  • Length: 352 pages
  • Publication Date: 2012-03-27
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0 ratings
Shadow Algorithms Data Miner Front Cover

Shadow Algorithms Data Miner

  • Length: 268 pages
  • Publication Date: 2012-06-12
5.0
1 ratings
Food Science and the Culinary Arts Front Cover

Food Science and the Culinary Arts

  • Length: 528 pages
  • Publication Date: 2018-01-18
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0 ratings
Food Safety for the 21st Century, 2nd Edition Front Cover

Food Safety for the 21st Century, 2nd Edition

  • Length: 496 pages
  • Publication Date: 2018-09-11
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0 ratings
Computational Statistics Handbook with MATLAB, 3rd Edition Front Cover

Computational Statistics Handbook with MATLAB, 3rd Edition

  • Length: 759 pages
  • Publication Date: 2015-12-22
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0 ratings
Bacillus: Cellular and Molecular Biology, 3rd edition Front Cover

Bacillus: Cellular and Molecular Biology, 3rd edition

  • Length: 478 pages
  • Publication Date: 2017-02-14
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International Cuisine Front Cover

International Cuisine

  • Length: 531 pages
  • Publication Date: 2008-08-26
4.8
11 ratings
Fruit and Vegetable Phytochemicals: Chemistry and Human Health, 2 Volumes Front Cover

Fruit and Vegetable Phytochemicals: Chemistry and Human Health, 2 Volumes

  • Length: 1488 pages
  • Publication Date: 2017-11-06
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0 ratings
Culinary Reactions: The Everyday Chemistry of Cooking Front Cover

Culinary Reactions: The Everyday Chemistry of Cooking

  • Length: 288 pages
  • Publication Date: 2011-11-01
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0 ratings