Living Vegan For Dummies, 2nd Edition
by Cadry Nelson
- Length: 432 pages
- Publication Date: 2023-12-19
The Ultimate Plant-Based Cookbook 2023
- Length: 430 pages
- Publication Date: 2023-06-20
The Great American Burger Book: How to Make Authentic Regional Hamburgers at Home
- Length: 336 pages
- Publication Date: 2023-05-09
Chef’s Guide to Meat, Poultry & Seafood: a QuickStudy Laminated Reference, 2nd Edition
- Length: 6 pages
- Publication Date: 2019-05-01
Chef’s Guide to Plant-based Diet: A Quickstudy Laminated Reference Guide
- Length: 6 pages
- Publication Date: 2020-05-01
Chef’s Guide to Herbs & Spices, 2nd Edition: a QuickStudy Laminated Reference Guide
- Length: 6 pages
- Publication Date: 2018-11-01
Regrown: How to Grow a Garden on Your Windowsill
- Length: 160 pages
- Publication Date: 2021-04-06
Spectacular Spaghetti Recipes: A Unique Cookbook for Spaghetti Lovers
by Heston Brown
- Length: 67 pages
- Publication Date: 2021-03-09
Classic Sauces and Condiments: Accompaniments Making an Amazing Dining Experience
by Molly Mills
- Length: 70 pages
- Publication Date: 2021-02-28
The Homesteader’s Guide to Growing Herbs: Learn to Grow, Prepare, and Use Herbs
- Length: 184 pages
- Publication Date: 2020-07-21