Tag: Chemical

Handbook of Meat, Poultry and Seafood Quality Front Cover

Handbook of Meat, Poultry and Seafood Quality

  • Length: 744 pages
  • Publication Date: 2007-03-27
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RF Microelectronics (2nd Edition) Front Cover

RF Microelectronics (2nd Edition)

  • Length: 960 pages
  • Publication Date: 2011-10-02
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Membrane Process Design Using Residue Curve Maps Front Cover

Membrane Process Design Using Residue Curve Maps

  • Length: 264 pages
  • Publication Date: 2011-05-24
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Introduction to Practice of Molecular Simulation Front Cover

Introduction to Practice of Molecular Simulation

  • Length: 330 pages
  • Publication Date: 2010-12-31
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