Analysis of Complex Diseases: A Mathematical Perspective
- Length: 222 pages
- Publication Date: 2013-12-18
Food and Culture, 6th Edition
- Length: 560 pages
- Publication Date: 2011-08-22
Understanding Nutrition, 13th Edition
- Length: 928 pages
- Publication Date: 2012-07-27
Bioactive Foods in Promoting Health: Fruits and Vegetables
- Length: 656 pages
- Publication Date: 2009-11-02
Nutrition and Diet Therapy: Self-Instructional Approaches, 5th Edition
- Length: 600 pages
- Publication Date: 2009-05-06
Wine Tasting, Second Edition: A Professional Handbook
- Length: 512 pages
- Publication Date: 2009-05-13
Understanding Nutrition, 12th Edition
- Length: 704 pages
- Publication Date: 2010-01-01
Flavonoids: Biosynthesis, Biological Effects and Dietary Sources
- Length: 347 pages
- Publication Date: 2009-12-30
Personal Nutrition, 7th Edition
- Length: 449 pages
- Publication Date: 2008-12-19
An Invitation to Health: Choosing to Change, 14th Edition
by Dianne Hales
- Length: 650 pages
- Publication Date: 2010-01-01