Marc Forgione: Recipes and Stories from the Acclaimed Chef and Restaurant
- Length: 432 pages
- Publication Date: 2014-04-29
How to Eat a Small Country: A Family’s Pursuit of Happiness, One Meal at a Time
- Length: 288 pages
- Publication Date: 2011-03-29
Ernie Kovacs & Early TV Comedy: Nothing in Moderation
- Length: 140 pages
- Publication Date: 2010-04-01