Classic Sourdoughs, Revised: A Home Baker’s Handbook

  • Length: 192 pages
  • Publication Date: 2011-07-12

Danielle Walker’s Against All Grain

  • Length: 304 pages
  • Publication Date: 2014-09-02

The Flavor Bible

  • Length: 392 pages
  • Publication Date: 2008-09-16

The Vegetarian Flavor Bible

  • Length: 576 pages
  • Publication Date: 2014-10-14

Top 25 Asian Chicken Recipes

  • Length: 49 pages
  • Publication Date: 2013-02-20

Cook Like a Rock Star: 125 Recipes, Lessons, and Culinary Secrets

  • Length: 256 pages
  • Publication Date: 2011-10-04

Food in Jars: Preserving in Small Batches Year-Round

  • Length: 240 pages
  • Publication Date: 2012-05-22