Culinary Vietnam

  • Length: 224 pages
  • Publication Date: 2009-09-01

Hearty Vegan Meals for Monster Appetites

  • Length: 272 pages
  • Publication Date: 2011-07-01

The One-Block Feast: An Adventure in Food from Yard to Table

  • Length: 272 pages
  • Publication Date: 2011-03-22

Saveur: The New Comfort Food – Home Cooking from Around the World

  • Length: 256 pages
  • Publication Date: 2011-04-20

Off the Menu: Staff Meals from America’s Top Restaurants

  • Length: 288 pages
  • Publication Date: 2011-10-11

Making Sense of Wine

  • Publication Date: 2007-01

The Eat Local Cookbook: Seasonal Recipes from a Maine Farm

  • Length: 176 pages
  • Publication Date: 2011-05-16

The Kentucky Bourbon Cocktail Book

  • Length: 144 pages
  • Publication Date: 2009-10-15

Superfruits

  • Length: 240 pages
  • Publication Date: 2009-10-01