The Step-by-Step Instant Pot Cookbook: 100 Simple Recipes for Spectacular Results — with Photographs of Every Step
- Length: 272 pages
- Publication Date: 2020-04-14
Air Fryer Cookbook: 600 Effortless Air Fryer Recipes for Beginners and Advanced Users
- Length: 180 pages
- Publication Date: 2019-12-12
Tempted by Tempeh: 30 Creative Recipes for Fermented Soybean Cakes
- Length: 112 pages
- Publication Date: 2020-03-07
AllanBakes Really Good Cakes: With Tips and Tricks for Successful Baking
- Length: 144 pages
- Publication Date: 2020-05-07
Copycat Recipes: Top 100 Copycat Recipes from your Favorite Restaurants you can Duplicate at Home
by Sasha Sim
- Length: 201 pages
- Publication Date: 2020-09-24
100 Natural Foods: A Practical Guide to Health with Traditional Chinese Medicine
by Yang Li
- Length: 192 pages
- Publication Date: 2019-03-26
Cooking Basics For Dummies, 5th Edition
- Length: 464 pages
- Publication Date: 2020-03-04
The I Love Trader Joe’s Cookbook: 10th Anniversary Edition: 150 Delicious Recipes Using Favorite Ingredients from the Greatest Grocery Store in the World
- Length: 240 pages
- Publication Date: 2020-08-11
Your Starter Kitchen: The Definitive Beginner’s Guide to Stocking, Organizing, and Cooking in Your Kitchen
- Length: 208 pages
- Publication Date: 2020-08-04
A Comprehensive European Cookbook: 50 European Dishes You’d Love to Prepare at Home
- Length: 116 pages
- Publication Date: 2020-07-07
150 Food Science Questions Answered: Cook Smarter, Cook Better
by Bryan Le
- Length: 198 pages
- Publication Date: 2020-07-21