Green Smoothie Revolution: The Radical Leap Towards Natural Health
- Length: 184 pages
- Publication Date: 2009-08-04
The Decorative Art of Japanese Food Carving: Elegant Garnishes for All Occasions
- Length: 112 pages
- Publication Date: 2009-11-02
Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef
- Length: 320 pages
- Publication Date: 2012-01-24
Weight Loss Surgery Cookbook For Dummies
- Length: 368 pages
- Publication Date: 2010-10-05
The Best Homemade Baby Food on the Planet
- Length: 240 pages
- Publication Date: 2010-11-01
The Complete Idiot’s Guide to Vegan Eating for Kids
- Length: 256 pages
- Publication Date: 2010-02-02
Vegan for Life: Everything You Need to Know to Be Healthy and Fit on a Plant-Based Diet
- Length: 304 pages
- Publication Date: 2011-07-12
The Baby Food Bible: A Complete Guide to Feeding Your Child, from Infancy On
by Eileen Behan
- Length: 272 pages
- Publication Date: 2008-07-29
Simple Comforts: 50 Heartwarming Recipes
by Sur La Table
- Length: 144 pages
- Publication Date: 2010-09-28
Lidia’s Italy in America
- Length: 359 pages
- Publication Date: 2011-10-25